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Risk factor analysis for myocardial injury and prognosis related to gastrointestinal bleeding |
Jiang Hui, Zhang Nan, Cao Meng-meng, Zhu Hua-dong |
Civil Aviation General Hospital, Beijing 100070, China |
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Abstract Objective Myocardial injury may be induced in the patients with gastrointestinal bleeding (GIB). The occurrence of myocardial injury increases the risk of death. This study aims to investigate the risk factors of myocardial injury and the risk factors related to prognosis in the patients with GIB, in order to improve the understanding of clinicians and improve the prognosis of patients with GIB. Methods Patients with GIB admitted from January 1, 2014 to December 31, 2015 were analyzed retrospectively in the emergency department of a tertiary hospital. According to the diagnosis of myocardial injury, the patients were divided into myocardial injury group and non-myocardial injury group. Demographic data, clinical characteristics, laboratory data, treatment outcomes, and other data of patients in different groups were first analyzed by univariate analysis, and then Logistic regression analysis was used to investigate possible risk factors for myocardial injury and risk factors related to prognosis in patients with GIB. Results Of 219 patients with GIB, 160 patients had no myocardial injury and 59 patients had myocardial injury. Among them, age>65 years, coronary heart disease, heart failure, hemorrhagic shock, creatinine, albumin, lactic acid were risk factors for myocardial injury with GIB. Multivariate Logistic regression analysis found that age >65 years (OR=2.141, 95%CI1.060-4.324, P=0.034), combined heart failure (OR=6.928, 95%CI1.469-32.671, P=0.014), hemorrhagic shock (OR=2.156, 95%CI1.026-4.531, P=0.043), and reduced albumin (OR=0.939, 95%CI0.886-0.995, P=0.032) may be an independent risk factor for GIB complicated with myocardial injury. Conclusion GIB patients complicated with myocardial injury are more common in older age and are at higher risk of heart failure, hemorrhagic shock, and hypoalbuminemia.
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About author:: Jiang Hui, E-mail:1356060803@qq.com |
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